Eileen's Best Banana Bread
After receiving a banana bread recipe from a friend, reader Eileen Solberg brainstormed about ways to make it a healthier
treat. She started by replacing sour cream with yogurt and reducing the amount of oil. Next, she substituted whole-wheat flour
for half of the all-purpose and added flaxseed meal. The result: a tasty and nutritious top-rated recipe.
View Recipe: Eileen's Best Banana Bread