Our editors and Test Kitchen staff chose their favorite dishes from the first 20 years of Cooking Light. Here they are.
Randy Mayor and Iain Bagwell
Banana bread is consistenly one of the most searched-for terms on CookingLight.com, and with good reason―it's versatile, quick, and everybody loves it. We've had lots of banana breads in the magazine, but this one stands out: When we polled staffers about their favorites, nearly everyone voted for this dense, sweet tropical spin on the classic.