Flavor description This is Spain's traditional sausage, seasoned with paprika and garlic.
How to use When chorizo is hard-cured, it's often sliced and served as a tapa; when soft-cured, it becomes an important component of Spanish bean stews.
How to find You can order chorizo from the Spanish Table (206-682-2827 or www.tablespan.com) or Tienda (888-472-1022 or www.tienda.com).
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