How To Make Fresh Tomato Sauce

This Italian staple tastes rich and delicious but only takes about 30 minutes to prepare.

Peel tomatoes
 Becky Luigart-Stayner

Step 3: Peel and Chop

Remove the tomatoes from the water, and peel back the flaps from the X; the skin will be easy to remove. You can also use this method for peeling stone fruits like peaches and plums.

Finely chop the tomatoes reserving all the juices.

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