This quick worker of wonders has enjoyed a come-back. We’re offering up a new generation of healthy recipes for a new set of pressure cooker fans.
Photo: Jamie Chung
Don't limit your pressure cooker to stewing tough cuts of beef, pork, or lamb: You can prepare elegant entrées, too, like this chicken with a rich sauce and vegetables. For the best textured vegetables in this dish, allow the carrots, onions, and mushrooms to come to pressure, and then immediately take them off heat and release pressure.