Homemade Ketchup Recipe
Both store-bought and homemade ketchup contain lycopene, an antioxidant associated with decreased risk of chronic diseases.
We found this rendition well worth making because it captures the vibrant flavor of summer tomatoes and has about half the
sodium of commercial ketchup. Serve with hamburgers, oven-baked fries, or with meat loaf.
View Recipe: Heirloom Tomato Ketchup