Trading Secrets with Cooking Light
He cooks for us, then we cook for him. Watch as the Cooking Light Test Kitchen trades secrets with Hugh Acheson, chef and author of A New Turn in the South. Featured recipes: Cane Vinegar Chicken with Pearl Onions, Orange, and Spinach; Roasted Carrot and Beet Salad with Feta, Pulled Parsley, and Cumin Vinaigrette; Canola Oil Pound Cake with Browned Butter Glaze
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Spiced Pork with Bourbon Reduction Sauce
Pair pork tenderloin with sweet 'n' tangy bourbon sauce for a delicious 20-minute dinner. Substitute chicken broth for bourbon (if you prefer), and serve with couscous or rice.
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