Cooking Class: Roasting

Use this classic oven method for succulent meat and richly browned vegetables.

How To Roast Lamb

Master an elegant roast lamb, perfect for any occasion, with a few simple steps.

How to Carve Lamb Leg

Let Stand and Carve

Once the lamb is cooked, let it stand at least 15 minutes before slicing. This allows the meat to relax and the juices to redistribute, ensuring you won't lose the flavor and moisture on your cutting board.

More Ways To Get Cooking Light



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Our Best Easter Desserts

Find the perfect ending to your Easter feast with these light and fresh springtime desserts.

Black and White Angel Food Cake Recipe