How to Make Stuffed Pasta
Making your own stuffed pasta is easy with our 5-step guide!
The dough is supple and lovely to work with, and the little bundles are a pleasure to form. So get out that pasta roller, or borrow one: This dish is fun and dazzling!
Roll sections of dough through a pasta machine at each setting until very thin.
Cut dough into 4 × 3--inch rectangles using a pizza wheel or fluted cutter.
Moisten long sides of dough with water, and fold over filling to enclose it.
Twist dough edges in opposite directions as if sealing candy in a wrapper.