How To Make Stews

Nothing says comfort food like a hearty bowl full of stew. Follow our steps and you will be well on your way to mastering these one-bowl wonders.

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Thicken Stew: Simmer

3. Thicken Stew

Stir in broth or water to cover, and bring to a boil. Reduce heat, cover, and simmer gently. Then uncover and cook until the meat is fork-tender and the stew thickens.

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