Healthy Baking Guide

Baking can be very rewarding—especially when the fruits of your labor turn out healthy and delicious. Browse through our best techniques and recipes to start your delectable baking adventure.

How to Make Scones

Learn the tips and secrets to serving sweet scones that are melt-in-your-mouth good. Personalize them with your favorite ingredients.

Step Four: Cut Wedges in Dough
Oxmoor House

Step Four: Cut Wedges in Dough

Dip the knife in flour before cutting the scones to prevent the dough from sticking to the knife. Cut dough into equal wedges, cutting into but not through the dough. This allows the wedges to bake as one large scone; they'll be much moister than scones baked separately.

More Ways To Get Cooking Light



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25 Best Vegetarian

Whether you have made the full vegetarian plunge or just want to mix it up, sans the meat, once a week, these healthy, meatless main dishes will have you swooning.

Fontal Polenta with Mushroom Sauté