Wine and Beer Guide

Whether you are raising your glass for a toast, or pouring it into a stock pot, wine and beer are equally great for cooking and enjoying.

How to Make Red Wine Reduction

Learn how to make a Red Wine Reduction pan sauce with our step-by-step guide.

Whisk Butter into Sauce
Photo: Randy Mayor

Step 4

Whisk in 5 teaspoons butter, 1 teaspoon at a time, stirring until butter melts. The butter enriches the sauce and slightly thickens it.

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