Healthy Baking Guide

Baking can be very rewarding—especially when the fruits of your labor turn out healthy and delicious. Browse through our best techniques and recipes to start your delectable baking adventure.

How to Make Naan

To make this delicious Indian delicacy, follow these simple steps and strategies

Step Four: Cover Dough and Let Rise

Step Four: Cover Dough and Let Rise

Place dough in a bowl coated with cooking spray. Cover and let rise until doubled in size. Punch the dough down, and turn out onto a lightly floured surface. Cover and let rest 5 minutes. Divide dough into 8 equal portions. Working with 1 portion at a time (cover remaining dough to keep from drying), stretch each portion into a 6-inch oval. Cover and let rest 5 minutes.

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