How to Sauté Chicken
Jazz up a basic chicken breast with a simple pan sauce. This easy technique puts dinner on the table in less than 30 minutes.
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How To Make Risotto
Mastering the creamy decadence of this grain-based dish is easy with a few simple techniques.
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Homemade Tomato Sauce
This Italian staple tastes rich and delicious but only takes about 30 minutes to prepare. Learn how to make it with fresh, in season tomatoes.
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How to Freeze Fresh Berries
In preparation for those cooler months when fresh fruit isn't widely available, stock up on your favorite fruits and freeze them.
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How to Make Tamales
Tamales aren't difficult to prepare, and the filling is limited only by your imagination and preference.
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How to Poach Fruit
Poaching fruit—simmering it gently in liquid—can help you bring a simple, elegant dessert to the table quickly.
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