Top 6 Technique and Equipment Cookbooks
Some single-topic technique books don’t know when to stop: They add recipes for bulk that just don’t fit. We saw a slow-cooker
book with a whole chapter of quick bread recipes, for example, and pressure-cooker books with cheesecake recipes. We tended
to set those books aside in favor of the sort reviewed here: six books that blew us away both for their technique expertise
and their solid recipes.