New Uses for Everyday Ingredients

Pantry staples work wonders when used in new ways. Try these unexpected applications for everyday ingredients.

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Fresh Rosemary
Randy Mayor

Fresh Rosemary

With a sharp, lemon-eucalyptus fragrance and taste, this herb is a natural for the meatiness of lamb, beef, and pork.

Our Secret Twists 

  • Steep a couple of sprigs in simple syrup for pine-scented lemonade or cocktails.
  • Try adding 1 tablespoon chopped rosemary to savory biscotti with pine nuts and Parmesan cheese.
  • Stir 1 to 2 teaspoons chopped rosemary into slightly cooled homemade preserves such as orange marmalade or cherry jam.

More Ways To Get Cooking Light

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