There are more than 40,000 varieties of rice out there, which makes it hard to figure out which type is best. Well, don’t
stress over these starchy staples – we’re here to help.
This aromatic rice with reddish-brown bran has a nutty flavor and a chewy consistency. Look for it in specialty markets.
Red rice is great with hearty ingredients like pork or butternut squash.
Whether it’s grilled, sautéed, or roasted, here's your guide to the ultimate weeknight wonder: Chicken!
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