Cooking with Fruit Preserves and Jellies

We’re taking your favorite fruit spreads, preserves, and jellies beyond PB&J. From savory pan sauces to fillings for festive cookies, here are ten more reasons to have these essential ingredients on hand.

  • Print
  • |
  • Email
Peach Spiced Lamb Chops Recipes
Photo: Randy Mayor

Peach Spiced Lamb Chops

Thick, bone-in lamb chops are rubbed with a homemade spice blend then seared and cooked over a flaming hot grill or grill pan. The secret? Brush peach preserves over chops just as they’re finishing cooking. The preserves melt into the meat and offer a sweet glaze against the spicy coating.

You can use the same spicy-sweet glaze for pork chops. Accompany with sautéed broccolini and couscous.

View Recipe: Peach Spiced Lamb Chops

More Ways To Get Cooking Light



JavaScript must be enabled to use this Calendar module.

Our Best Easter Desserts

Find the perfect ending to your Easter feast with these light and fresh springtime desserts.

Black and White Angel Food Cake Recipe