There are several varieties of prepared pizza doughs out there, and every one of them leads to one thing: homemade pizza where you control the toppings and thus the nutritional breakdown. Fresh pizza dough is available at the bakery of many grocery stores, and most pizzerias will sell their unbaked dough. Check if they have a whole heat variety. There are also many options for premade packaged pizza crusts, many of which come in thin-crust and whole wheat varieties. Try classic Pizza Margherita or Veggie Grilled Pizza using pre-made dough.