We tasted products from around the country to find the best of the best from small-production food artisans. By Cindy Hatcher
Photo: Dana Gallagher
Turner Ham House Country Ham (from $3/lb). You can order beautiful sugar-cured hams from this Shenandoah Valley company, which is more than 35 years old. When thinly sliced, the ham has a deliciously prosciutto-like texture and flavor—sweet, caramel notes balanced by just the right amount of salt.