We tasted products from around the country to find the best of the best from small-production food artisans. By Cindy Hatcher
Photo: Dana Gallagher
Farmer’s Daughter Hyderabadi Tomato Chutney ($8). This is one of the most luscious and perfectly spiced chutneys we’ve ever tasted. Superb on fish, potatoes, even a salmon burger. Available at the year-round Carrboro Farmers’ Market from a Slow Food–style artisanal producer of preserves, pickles, and pastries.