There are tens of thousands of products on supermarket shelves; let us help you pick the best—in both taste and nutrition. After booting out foods that don't fit our nutrition standards, products are served to a Cooking Light staff tasting panel for blind taste tests. Here are the winning products in a variety of categories.
Jeni's Cherry Lambic Sorbet ($48 for 4 pints). It starts with a delicate, almost creamy structure and true cherry flavor (no phony cough drop taste here), then adds interest with faint fermented undertones courtesy of the distinct Belgian beer. This Columbus-based company offers a number of unique flavors; we also enjoyed Jeni's Meyer Lemon Yogurt and Riesling Poached Pear Sorbet and the dark chocolate ice cream is deadly delicious.
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Whether it’s grilled, sautéed, or roasted, here's your guide to the ultimate weeknight wonder: Chicken!
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