There are tens of thousands of products on supermarket shelves; let us help you pick the best—in both taste and nutrition. After booting out foods that don't fit our nutrition standards, products are served to a Cooking Light staff tasting panel for blind taste tests. Here are the winning products in a variety of categories.
We Take the Cake Key Lime Bundt Cake ($28 for 8-inch cake)
It can be difficult to produce a cake that stands up to shipping, but this one arrived moist, fresh, and tasty. The bakery
offers a rotating lineup of flavors, but the burst of fresh citrus in the Key lime variety was like a delicious culinary postcard
from sunny Florida.
Advertisement
JavaScript must be enabled to use this Calendar module.
Whether it’s grilled, sautéed, or roasted, here's your guide to the ultimate weeknight wonder: Chicken!
Copyright © 2013 Time Inc. Lifestyle Group. All Rights Reserved. Use of this site constitutes acceptance of our Terms of Use and Privacy Policy ( Your California Privacy Rights). Ad Choices
