There are tens of thousands of products on supermarket shelves; let us help you pick the best—in both taste and nutrition. After booting out foods that don't fit our nutrition standards, products are served to a Cooking Light staff tasting panel for blind taste tests. Here are the winning products in a variety of categories.
Grampa's Gourmet Tamarisk Honey ($12 for 11½ ounces)
Brent Edelen, a sixth-generation beekeeper, produces this fantastic unpasteurized, unfiltered raw honey. More stout than sweet,
it has notes of molasses and coffee and a glassy texture that's clean on the palate. Try a drop or two in hot tea.
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Pasta salad is a perfect dish for versatility; it's easily portable and can be served either hot or cold.
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