6 Types of Savory Beans

These beans are a perfect staple to keep around for meals that need some extra substance. They also contain fiber, protein, and antioxidants that can aid in digestion, help burn fat, and fight cancer.

Black

Black

Black beans, or turtle beans, are versatile with white flesh and a slightly sweet flavor. These beans have a meaty texture and make a great filler for Latin food and vegetarian dishes. Try them in the delicious recipe below.

View Recipe: Black Bean and Cheese Enchiladas with Ranchero Sauce

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Cooking with Quinoa: 25 Recipes

High in protein and fiber, quinoa [KEEN-wah] is not only versatile, it also tastes wonderful and has a nice crunch. Find 24 delicious recipes for cooking with this ancient whole grain.

Quinoa with Roasted Garlic, Tomatoes, and Spinach Recipe