Meet the Members of the Cooking Light Bloggers’ Connection: Part 1

Get to know these bloggers who inspire with great food.

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Good Food Matters
Photo Courtesy of Nancy Vienneau

Good Food Matters

Name: Nancy Vienneau

Based in: Nashville, Tennessee 

When and why did you start blogging? I started Good Food Matters in December 2008, as both a place to journal my food adventures and a jumping off point into the wide virtual world of cooks, their kitchens, gardens, traditions, recipes, and ingredients.  

What should readers know about you? I started out being a picky-picky eater; I don’t know how I survived. But in my late teens, that flipped. What I resisted became my passion, leading ultimately to my profession.





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