Holiday food swaps are part of the seasonal merriment, but if you have to avoid certain foods, you may feel dismayed when you have to take home treats you can't to eat. If you're preparing for a Christmas party, you don't have to leave out those who follow a gluten-free diet. Easy to make and easy to share, this collection of brittle, bark, and cookie recipes make great gifts, so whip up these incredible desserts to share with friends, neighbors, and co-workers. They're so good you'll be tempted to save them all for yourself. For more shareable desserts, see our Gluten-Free Christmas Cookies.
Chocolate-Caramel Bark with Quinoa
This season, there's no need to stress or spend hours in the kitchen. Serve this simple sweet treat at your next party or wrap it up beautifully for your friends. The first ingredient in this dark chocolate bark (psst, it’s quinoa) gives this treat loads of crunch. It’s a whole grain, which definitely makes this sweet even sweeter.