Holiday food swaps are part of the seasonal merriment, but if you have to avoid certain foods, you may feel dismayed when you have to take home treats you can't to eat. If you're preparing for a Christmas party, you don't have to leave out those who follow a gluten-free diet. Easy to make and easy to share, this collection of brittle, bark, and cookie recipes make great gifts, so whip up these incredible desserts to share with friends, neighbors, and co-workers. They're so good you'll be tempted to save them all for yourself. For more shareable desserts, see our Gluten-Free Christmas Cookies.

Cooking Light
November 06, 2016