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1. Staff Favorites

Ever wonder what Cooking Light staff members serve for the holidays? Here's your answer.

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2. Vegetarian Thanksgiving

No one will miss the bird with this hearty spread.

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3. Classic vs. Modern Holidays

Satisfy all tastes with these time-tested traditional dishes and their contemporary counterparts.

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Holiday Giveaway

Win a year of free groceries! Plus, we'll donate a year of food to help your community food bank. Enter here.
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Pumpkin Recipes

Taste autumn with these delicious pumpkin recipes. This seasonal squash is great in both savory and sweet dishes.
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Timing Whole Turkeys

Get your bird ready to roast with these tips.
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Gourmet Gift Guide

Our favorite gifts for cooks.
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Gifts From the Kitchen

Enjoy the warmth and friendliness of your own home while your prepare presents you know will please.
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1 1/2 pounds of chocolate in this frosting!
I was eyeing December BA's Peppermint Meringue cake with chocolate buttercream and the frosting calls for 1 1/2# of bittersweet chocolate. thats mind boggling to me, but I am still considering making it for a dinner party. My ? is cocoa has caffiene in it right? I dont want send guests into... more

lemon cake
Does anyone have or remember a lemon cake recipe that came out back in 2003-2005 in the Lighten Up section. I remembe it had lemon zest, a couple of teaspoons of frozen lemonade mix added, etc. Thanks more